REVIEW · CHICAGO
Oktoberfest Walking Brewery Tour in Malt Row
Book on Viator →Operated by Chicago Walking Brewery Tours · Bookable on Viator
Three breweries, one neighborhood, four hours. This small-group walk through Chicago’s Malt Row pairs easy city wandering with beer history told at the right pace. I especially like the first stop at Dovetail Brewery, where you get a guided tasting built around their Hefeweizen.
I also like how the itinerary balances drinking time with real breaks to look around. Each stop comes with guide recommendations, and people have praised guides like Adam (plus others named Mark and Andy) for keeping the conversation fun and not scripted.
One thing to consider: this is centered on sampling, so if you’re not of legal drinking age, your experience may feel more like a beer-and-neighborhood tour than a tasting-heavy one. The good news is the route is public-transport friendly, so it’s still a solid afternoon even if you skip the pours.
Key takeaways
- Three focused stops on Malt Row: Dovetail, Begyle, and Cultivate by Forbidden Root
- Dovetail includes a guided Hefeweizen tasting, plus you’ll get a quick primer on Continental European styles and wild fermentations
- Begyle brings variety with free samples and a brewer model built around community support
- Cultivate is beer-adjacent and food-friendly, with a full service restaurant so you can eat during the tour
- Small groups (max 10) plus reserved seating and tour discounts at most stops help keep things smooth
In This Review
- Why Malt Row Is Perfect for an Oktoberfest-Theme Beer Walk
- Price and Timing: Is $39 a Good Deal for 3 Breweries?
- Getting There: Northcenter Start and a Transit-First Finish
- Stop 1: Dovetail Brewery and the Guided Hefeweizen Tasting
- Stop 2: Begyle Brewing, Community Support, and Free Samples
- Stop 3: Cultivate by Forbidden Root and Eating During the Tour
- The Walk Itself: Pace, Group Size, and Real Neighborhood Time
- What the Guides Add (Adam, Mark, and Andy on the Chicago Beer Scene)
- Who This Tour Fits Best
- Should You Book This Oktoberfest Walking Brewery Tour in Malt Row?
- FAQ
- How long is the tour?
- What time does it start, and where do I meet?
- Where does the tour end?
- Which breweries are included?
- Are drinks included?
- What if I am under the legal drinking age?
- What is the cancellation policy?
Why Malt Row Is Perfect for an Oktoberfest-Theme Beer Walk

Malt Row is a smart choice when you want Chicago flavor without spending half the day in traffic. You’re in a neighborhood setting, so the walk feels local instead of staged. And because the tour is about three breweries close enough to connect on foot, you get continuity: history, then beer, then more history.
I like that the “Oktoberfest” idea here isn’t just about the season. It’s more about the spirit of tasting, comparing styles, and learning what makes these breweries tick. The guide keeps things moving, but you still have enough time to order something if you want to stay longer at a stop.
Also, this tour has a built-in social size limit. With a maximum of 10 people, you’re not lost in a crowd, and it’s easier to ask questions when you’re standing right in front of the tanks, tap lists, or the kind of beer you’re curious about.
Price and Timing: Is $39 a Good Deal for 3 Breweries?
At $39 for about four hours, the math works best if you actually plan to use the tasting moments and the stop-by-stop time. You’re not just paying for walking from brewery to brewery. You’re paying for a dedicated guide, historical context, and the structure that helps you get value out of each place.
The itinerary also signals “less waiting” energy. Reserved seating and exclusive tour discounts are included at most stops, which can save you time and help you try more than one beer without guessing where to start. And each stop is set for around 45 minutes, so you’re not getting the drive-by experience.
Do note one mismatch that you should think through: the tour info says alcoholic beverages are not included due to city law, but it also lists tasting/samples at the breweries. In practice, plan around the tastings/samples as the included part, and be ready to purchase anything beyond that directly at the brewery if you want extra pours.
You can also read our reviews of more drinking tours in Chicago
Getting There: Northcenter Start and a Transit-First Finish

You meet at Northcenter Town Square, 4100 N Damen Ave, and you end at Cultivate by Forbidden Root, 4710 N Ravenswood Ave. That end point is convenient for continuing your day, because the guide goes to the Brown Line if you want public transportation back toward the Loop.
This matters if you don’t want to rely on rideshare for every hop. The tour is also described as near several local bus stops, so you’ll have options if you arrive early or need a quick reset. If you’re the type who likes to plan your next move, this routing makes it easier.
Bring practical essentials: comfy shoes, a light layer, and your ID. And because the tour is mobile-ticket based, make sure your phone battery is healthy before you head out.
Stop 1: Dovetail Brewery and the Guided Hefeweizen Tasting

Dovetail Brewery kicks things off with styles grounded in Continental European tradition, plus a broader side of wild fermentation ales. If you like wheat beers, this is an intentional start: the tour includes a guided tasting of their Hefeweizen.
The guided format is the big value here. You’re not just handed a glass and left to figure it out. The guide walks you through what you’re tasting, so you learn how to notice differences like yeast character, spice notes, and overall balance. It’s also a good entry point because it gives you a baseline taste to compare with what comes later.
A possible drawback: if wheat beer isn’t your thing, this stop may feel less exciting. The good news is Dovetail is known for more than one direction, so you can still explore other beers on-site after the guided tasting and pick what fits your preferences.
Stop 2: Begyle Brewing, Community Support, and Free Samples
Begyle Brewing is known for its Community Supported Brewery model. That concept can sound abstract until you see how it connects to the beer program and the range they serve. On this stop, you’ll get free samples included with the tour.
This is the second piece of the value equation. A tasting stop mid-tour works because you’ve already warmed up your palate at Dovetail and you’re now ready to compare. Begyle offers enough variety that it’s easier to find something you like, even if your friends in the group order differently.
One practical tip: use your 45 minutes wisely. Samples can be quick, but this is also where the guide’s recommendations help. If you’re trying to match beer styles to your taste profile, ask. Even a short conversation can make the difference between ordering something you tolerate and ordering something you really enjoy.
Stop 3: Cultivate by Forbidden Root and Eating During the Tour

Cultivate by Forbidden Root focuses on botanically infused beers and beverages. This stop feels like a natural final chapter because it shifts the theme from straightforward style comparisons to flavor exploration. The tour also notes that Cultivate has a full service restaurant, so you can eat during the tour.
That restaurant piece is more important than it sounds. A four-hour walking beer experience can go sideways if everyone gets hungry at different times. Here, you can handle food in one place, which helps keep the group on track and keeps you comfortable.
A consideration: if you’re expecting an end stop with only traditional “taproom” energy, you’ll want to remember it’s also a restaurant setting. That can be great for a relaxed finish, but it changes the vibe from purely tasting-focused to tasting-plus-meals.
The Walk Itself: Pace, Group Size, and Real Neighborhood Time

The stops are designed so you’re walking between them without it turning into an endurance event. You’ll get time in each brewery that’s long enough to actually sit, talk, and choose something on the menu after sampling.
The group size cap (max 10) helps here too. With fewer people, the guide can slow down for questions, and it’s easier to regroup if someone wants a restroom break or wants a second look at the tap list. This matters when you’re bouncing between three different brewing styles and want to remember what you liked.
Also, the tour is tied to transit. That’s a big deal for making the day feel doable. You’re not stuck waiting for a car to appear at the end, and you can keep your itinerary flexible.
What the Guides Add (Adam, Mark, and Andy on the Chicago Beer Scene)

The most consistent theme tied to the guides is energy plus real passion for Chicago beer. Names that came up in feedback include Adam, Mark, and Andy, and the common thread is that the guides don’t just recite facts. They connect beer to the city’s history and explain the whys behind styles.
I like tours where you can ask a question and get an actual conversation back. In this case, the tone is casual and informative, so even if you’re not a beer nerd, you’re still likely to leave with a few new ways to think about what you drank and why that brewery made it.
You’ll also benefit from guide recommendations at each stop. That’s a practical way to avoid the classic problem: you want to try something, but the menu is big and you don’t know where to start. On this tour, someone else does the sorting for you.
Who This Tour Fits Best

This is a great match if you:
- want three brewery stops without planning logistics across the city
- like beer history with examples tied directly to what’s poured
- enjoy learning while still having plenty of time to order and linger
It’s also a solid “afternoon plan” for groups of friends with mixed beer preferences, because the tour includes different styles across the three breweries. Dovetail covers European-style territory and wild fermentation interest. Begyle brings broader range. Cultivate shifts to botanicals and food-friendly comfort.
If you’re traveling as a couple and want an activity that’s structured but not rigid, this works well. The pacing is built around 45-minute blocks, and the small group size keeps it from feeling like a factory tour.
Should You Book This Oktoberfest Walking Brewery Tour in Malt Row?
If you want a beer-focused day that doesn’t feel like a big bus production, I’d book it. The $39 price makes sense when you treat the tastings, reserved seating, and tour discounts as part of the deal. And the route is easy enough to plug into the rest of your day thanks to the public transit-friendly ending.
I’d especially recommend it if you like wheat beers, like learning what makes beer styles different, or just want a fun way to see Ravenswood from the inside. If you don’t want to sample alcohol at all, plan your expectations around the food option at Cultivate and the historical walking tour angle.
FAQ
How long is the tour?
The tour runs for about 4 hours.
What time does it start, and where do I meet?
It starts at 2:00 pm. The meeting point is Northcenter Town Square, 4100 N Damen Ave, Chicago, IL 60618.
Where does the tour end?
The last stop is Cultivate by Forbidden Root, 4710 N Ravenswood Ave, Chicago, IL 60640.
Which breweries are included?
You’ll visit three breweries: Dovetail Brewery, Begyle Brewing, and Cultivate by Forbidden Root.
Are drinks included?
Alcoholic beverages are listed as not included due to city law. The tour also notes a guided tasting at Dovetail and free samples at Begyle, so plan for those included tasting moments and purchase anything else directly at the breweries if you want additional drinks.
What if I am under the legal drinking age?
You must be of legal drinking age to partake in samples. If you are underage or do not want samples, you should select the child option.
What is the cancellation policy?
You can cancel for a full refund up to 24 hours in advance. If you cancel within 24 hours of the start time, there is no refund.





























